Backpackers Pantry Santa Fe Chicken is a delicious New Mexican green chili with chicken and cheese served over rice. Add 2-1/4 cups (540ml) of boiling water to all contents, stir well,...Continue Reading
The Backpackers Pantry Cold Pasta Salad contains pasta tossed with garden vegetables, cheese, and herbs, just add cold water. Two servings per packet. Remove Olive Oil packet and set...Continue Reading
Backpackers Pantry Cold Black Bean Salad contains black beans, sweet corn, tomatoes, and cilantro in a zesty sauce. Just simply add cold water to enjoy. Two servings per Packet. Remove...Continue Reading
The Backpackers Pantry Vanilla Ice Cream bar features freeze dried ice cream sandwiched between two chocolate wafers. A freeze-dried, ready-to-eat treat. No re-hydration necessary.
The Backpackers Pantry Mocha Mousse Pie contains chocolate pudding and a touch of coffee with a graham cracker crumb topping. Two servings per container. Simply remove the graham cracker...Continue Reading
The Backpackers Pantry Vegetable Stew with Beef combines hearty, all-natural beef, potatoes and vegetables smothered in rich brown gravy. Makes two 11 oz. servings. 12 grams of Protein...Continue Reading
The Backpackers Pantry classic cheesecake comes complete with real graham cracker crumb topping. A truly outstanding backcountry treat! Two servings per container. Simply remove the...Continue Reading
The Backpackers Pantry Huevos Rancheros is a delicious, spicy egg dish mixed with red beans, green chiles, red bell peppers, cheddar cheese, and onions. Two servings per container....Continue Reading