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From Eno Team Member, Carolyn Ellison With Spring in the air, our weekends will soon be filled with hammocking, camping, playing in rivers and then when we’re all done…we’ll be hungry. Cooking–or eating rather–is personally one of my favorite times of camping trips.
The standard cost of lunch at a fast food restaurant these days seems to be about $5, so to kick things off for our week of trail foods, Trent and I thought we’d take a look at trail lunches for $5 or less. From my experience with trail eating, it’s important to consider your the purpose of your meal – backcountry lunches, for example, shouldn’t be too heavy but should provide you with the energy you need to get through the rest of the day.
We are always in pursuit of the best quality products to offer our customers and we think we’ve found that in Wetterlings, a Swedish company making heavy-duty forged steel axes. We currently carry four models of their axes and I must say, having held these in my hands, I can attest to their quality and craftsmanship.