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For our second day of cubicle cooking, we pulled out four very tasty sounding main course meals from Backpacker’s Pantry to try: Chicken Alfredo, Beef & Broccoli Stir Fry, Pad Thai and Beef Stroganoff.
Camp Cooking Made Easy Dehydrated & freeze dried camp foods have always been a favorite method for adventurers looking for a lightweight and low-footprint method of cooking. That’s because they only require three things:
With the long Labor Day weekend on the horizon, my adventure instincts have kicked in, urging me to action. With endless destination possibilities for adventure at my fingertips, I finally settled on Zion National Park in St.