Some of the biggest reasons people turn to camp foods like the meals from Backpacker’s Pantry and Trail Foods are for their simplicity and light weight. Today, we look at four different options that go a step further by eliminating the need for a stove.
For our second day of cubicle cooking, we pulled out four very tasty sounding main course meals from Backpacker’s Pantry to try: Chicken Alfredo, Beef & Broccoli Stir Fry, Pad Thai and Beef Stroganoff.
The standard cost of lunch at a fast food restaurant these days seems to be about $5, so to kick things off for our week of trail foods, Trent and I thought we’d take a look at trail lunches for $5 or less. From my experience with trail eating, it’s important to consider your the purpose of your meal – backcountry lunches, for example, shouldn’t be too heavy but should provide you with the energy you need to get through the rest of the day.
Get Ready for School With One of ACK’s Top 4 Backpacks The best gear not only performs well on the trail or on the water but also meshes with your everyday life. For students getting ready for back to school, a perfect example of this would be your backpack.
You could hear a pin drop today in the main ACK office. The offices are about half empty as team ACK heads to the airport to be whisked away to Salt Lake City for Outdoor Retailer (OR).
ACK Web Developer Jeremy Arntz is one of the company’s most frequent paddlers who is typically found on the water at Austin’s Lake Travis once or twice a week. Recently, he landed a new piece of gear and wanted to share his excitement about it – the Kelty Noah’s Tarp.
Remember Paddling Safety: Kayaking Comes With Exposure to the Elements Lately, as I have been scanning the various kayaking forums, I’m starting to notice a very disturbing trend among some of my fellow paddlers.
Adventure Planning at It’s Best! Google unleashed it’s backcountry ‘street view’ last summer as part of their quest for the perfect online map.